News

Pig Farmers on the Frontline of Protecting Natural Resources

Farmers and ranchers are often called stewards of the land because of their close connection to it. They hold true to the belief that they can and must enhance natural resources to protect the environment, while simultaneously producing food for a growing population. 

For the Mensink family, farming and preserving the natural resources under their care has been a part of their daily life since they began their family farm in Preston, Minnesota in 1981.

Grass-Roots Insight: Study Uncovers Patterns in Cattle Grazing Behavior

Dr. Kristina Horback, an associate professor in the Department of Animal Science at University of California, Davis, has always been fascinated by the lives, and more specifically the minds of cattle. Growing up in the Bay Area, she would travel past ranches, captivated by the sight of cattle grazing on distant hills, and often wondered how these animals navigated the expansive rangelands.

“I was always curious about why the cows were up there on the hill or why they were down the hill,” said Dr. Horback.

How Generations of Pig Farming Lead to Sustainable Solutions

Generational farming not only sustains agricultural productivity, but it also serves as a bridge between past wisdom and future innovation, ensuring the preservation of essential farming traditions, while also allowing for the adaptability needed to address modern challenges.  

UC Davis Researchers Harness Cutting-Edge Technology to Help Improve Animal Agriculture

Agriculture is constantly trying to meet the challenges of a growing global population while doing so with sustainable methods. And that’s where scientific research and cutting-edge technology can come into play. Together, they can offer groundbreaking potential and innovative techniques that could possibly pave the way for healthier animals as well as a reduced impact on the environment.

Report released from the State of the Science Summit: Reducing Methane from Animal Agriculture

A groundbreaking summit focusing on one of the world’s most discussed environmental challenges—reducing methane emissions from livestock—was held earlier this year and the organizers have released a written report to summarize key information shared at the conference and to invite others to join them in a collaborative effort to further knowledge around solutions to mitigating methane emissions from livestock.

Smart Start: Grant Aims to Help Piglets Have a Strong Start to Life

A good start to life is essential and can be the set-up for a healthy and productive future. Dr. Russ Hovey, a professor in the Department of Animal Science, is working on a new grant aimed at using AI to help piglets start their lives strong and healthy, as their early days are crucial to their long-term health and productivity